Limoncello Hot Toddy
Ingredients
- 60ml Solbevi Limoncello
- 30ml whisky
- 1 tsp honey
- 1 cup hot water
- Lemon, to garnish
- Fresh ginger, optional
Instructions
- Add the Solbevi Limoncello, whisky and honey to a mug or heatproof glass.
- Top with hot water and stir until the honey dissolves.
- Add a little fresh ginger if you'd like an extra kick.
- Garnish with a lemon slice and serve warm.
